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Catering Locations:
Nick's at Grayhawk
Grayhawk Plaza
20831 N Scottsdale Rd
480.473.1972
Nick's at
Pinnacle Peak
Desert Village Shopping Center
23417 N Pima Rd
480.515.0096
Nick's at
Frank Lloyd Wright
13910 N Frank Lloyd Wright Blvd.
480.314.9445
Nick's at
Paradise Valley
The Whole Foods Shopping Center
10810 N. Tatum Blvd.
602.953.1110
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CATERING FROM NICK'S
We require little notice to cater to your business, home or special occasion.
In addition to the items listed, all other items from the menu are available for catering.
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| PIZZA SELECTIONS: Nick's pizzas have a tradtional New York hand-tossed crust & are baked in a brick oven. |
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Cheese |
Specialty Pizzas* |
| Serves 8-12 people: Three 14" pizzas |
$27 |
$42 |
| Serves 15-20 people: Five 14" pizzas |
$45 |
$70 |
| Serves 25-30 people: Eight 14" pizzas |
$72 |
$112 |
| Serves 40-50 people: Twelve 14" pizzas |
$99 |
$167 |
| *Specialty Pizzas are Nick's Montebello, Margherita, BBQ Chicken, Bianca, Salsiccia, Salsa Cruda, Vegatali, and Mediterranean. |
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| APPETIZERS |
10
people |
20
people |
| Garlic Bread |
$19 |
$38 |
| Bruschetta: Tomatoes, Olives, Basil, Garlic, Capers, Onions, Herbs |
$24 |
$45 |
| Mozzarella in Carrozza: Fried Mozzarella with Marinara Sauce |
$24 |
$48 |
| Caprese: Tomatoes, Buffalo Mozzarella, Basil, Olives, Olive Oil |
$34 |
$59 |
| Grilled Calamari: served with spicy marinara sauce |
$45 |
$69 |
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| SALADS |
10
people |
20
people |
| Garden Salad: Lettuce, Tomato, & Cucumbers with your Choice of Ranch, Blue Cheese or House Vinaigrette Dressing |
$28 |
$45 |
| Greek: Romaine lettuce, Feta Cheese, Calamata Olives, Onions, Bell Pepper, Cucumbers & Tomato with a Greek Dressing |
$45 |
$75 |
| Caesar: Romaine lettuce, Parmesan, Croutons with our Homemade Caesar Dressing |
$45 |
$75 |
| Grilled vegetable Salad: thickly sliced carrots, zucchini, eggplant, rosted red peppers, capers, garlic, feta and olive oil |
$49 |
$79 |
| Di Mare: calamari, shrimp, mixed greens, tomatoes, carrots with greek Dressing and calamata olives |
$59 |
$99 |
| Romano Salad: mox greens, calamata oilves, carrots, buffalo mozzarella w/ vinaigrette Dressing |
$49 |
$79 |
| Spinach Salad: Fresh Spinach, Tomato, Cucumbers, Bacon Bits & Parmesan Cheese with a Vinaigrette Dressing |
$49 |
$79 |
| Wedge Salad: iceberg lettuce, red onion, tomatoes,calamata olives, blue cheese Dressing and crumbles |
$45 |
$59 |
| Antipasto: Lettuce, Tomato, Olives, Cucumbers, Salami, Pepperoni, Provolone, Pepperoncini & Mozzarella Cheese |
$49 |
$79 |
| Nick's Specialty Salad: Chopped Roma Tomatoes, Cucumbers, Onions, Olive Oil, lemon & Seasonings |
$45 |
$69 |
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| PASTA |
10
people |
20
people |
| Pasta Marinara or Arrabiata |
$49 |
$79 |
| Pasta Bolognese or Meatballs or Sausage |
$69 |
$119 |
| Penne Alla Campagna: Mushrooms, Sun Dried Tomatoes, Spinach, Chicken & Garlic in our white wine sauce |
$89 |
$155 |
| Ravioli: ricotta cheese, spinach, marinara |
$74 |
$135 |
| Chicken Ravioli: chicken, vegetables, pink sauce |
$89 |
$159 |
| Seafood Ravioli: fresh fish, shrimp, and crabmeat in a pink sauce |
$89 |
$159 |
| Lobster Ravioli: in a pink sauce |
$89 |
$159 |
| Chicken Tortellini: chicken, spinach, pink sauce |
$79 |
$149 |
| Penne Primavera: Fresh Vegetables in marinara sauce |
$65 |
$119 |
| Meat Lasagna: with Bolognese Sauce and Mozzarella Cheese |
$65 |
$119 |
| Baked Ziti: marinara sauce |
$59 |
$99 |
| Baked Ziti: Meatballs, Sausage or Bolognese Sauce |
$85 |
$135 |
| Penne Broccoli: Penne Pasta with Broccoli, Olive Oil, Eggplant, Sun Dried Tomatoes & Garlic |
$65 |
$120 |
Linguini Melanzane: chicken, eggplant, sun-dried tomatoes, garlic and olive oil |
$87 |
$155 |
Gnocchi: potato dumplings w/ your choice of sauce |
$65 |
$99 |
Linguini Clams: choped clams served in red or white wine sauce |
$79 |
$139 |
Linguini Calamari: grilled calamari served in red or white wine sauce |
$87 |
$155 |
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| Chicken Parmesan, Piccata or Marsala |
$95 |
$159 |
| Chicken Giardino: sauteed tomatoes, basil and mushroom in a white wine sauce over linguini |
$99 |
$175 |
| Salmon Piccata or Romano |
$99 |
$179 |
| Sausage and Peppers: sausage, green peppers and onions |
$49 |
$95 |
| Eggplant Parmesana: lightly breaded eggplant, marinara, mozzarella and parmesan |
$79 |
$139 |
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| DESSERTS |
| Homemade Tiramisu, Chocolate-Chip Cannoli, Cheesecake |
$4.00 per person |
| * all prices subject to change |
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