All veal entrées come with pasta or sautéed vegetables.
Veal sautéed with Lemon, Butter, Capers in a White Wine
Veal sautéed with Mushrooms in Marsala Wine
Veal topped with Marinara and Mozzarella
Veal Topped with Artichokes, Garlic & White Wine
*All prices subject to change and dine-in menu prices prevail.