Veal

Dinner at Nick’s – Tatum and Shea

Entrees served with pasta or sautéed vegetables.

Piccata Veal sautéed with Lemon, Butter, Capers in a White Wine	$18.95
Marsala Veal sautéed with Mushrooms in Marsala Wine	$18.95
Parmesan Veal topped with Marinara and Mozzarella	$18.95
Carciofi Veal Topped with Artichokes, Garlic & White Wine	$18.95
Pizzailoa Veal Topped with Mushrooms, Peppers & Onions in a Marinara Sauce	$18.95
Ossobuco Veal Shank Served over a Bed of Linguini	$24.95
Veal Chop Topped with Mushrooms and Sun-Dried Tomatoes in Marsala Wine	$24.95

*All prices subject to change and dine-in menu prices prevail.