Dinner at Nick’s – Frank Lloyd Wright
Soups
MinestroneFresh Vegetables in a Tomato Broth & pastaa |
$10 |
StracciatellaChicken Broth, Egg & Spinach |
$10 |
Salads
Salads
Garden SaladLettuce, Tomato, & Cucumbers with your Choice of Ranch, Blue Cheese or House Vinaigrette Dressing |
$9 |
Nick’s SaladChopped Roma Tomatoes, Cucumbers, Onions, Olive Oil, lemon & Seasonings |
$14 |
AntipastoLettuce, Tomato, Olives, Cucumbers, Salami, Pepperoni, Provolone, Pepperoncini & Mozzarella Cheese |
$16 |
GreekRomaine lettuce, Feta Cheese, Calamata Olives, Onions, Bell Pepper, Cucumbers & Tomato with a Greek Dressing |
$14 |
CaesarRomaine lettuce, Parmesan, Croutons with our Homemade Caesar Dressing |
$12 |
Di MareCalamari, Shrimp, Mixed Greens, Carrots with Greek Dressing, Calamata Olives |
$17 |
Grilled Vegetable SaladThickly Sliced Carrots, Zucchini and Eggplant, Grilled with Garlic, Topped with Roasted Red Pepper & Feta, Tossed in Extra Virgin Olive Oil |
$16 |
RomanoMixed Greens, Calamata Olives, Carrots, Fresh Buffalo Mozzarella & Balsamic Vinaigrette |
$13 |
Spinach SaladFresh Spinach, Tomato, Cucumbers, Bacon Bits & Parmesan Cheese with a Vinaigrette Dressing |
$12 |
Spinach Walnut SaladFresh Spinach, Chicken, Apple, Walnut , Gorgonzola , Bacon & Dijon Vinaigrette Dressing |
$18 |
Add chicken | $8 |
Add salmon or shrimp | $10 |
* All prices subject to change and dine-in menu prices prevail.
Dinner Menu
Lunch
Monday - Friday 11AM–2PM